One of the most beautiful bird-sounds to accompany the
arrival of spring is the sound of the Willow Warbler. This clear descending
warble signals the end of a long journey from the African continent and nesting
can now begin. The tiny birds seem to favour the Medlock Valley and the other
day I was watching one feeding on a Sycamore tree. This particular scrubby
tree, growing under hard conditions, has not go much going for it in visual
terms except that at this time of year the Sycamore flowers emerge from a
protective calyx which is of a bright reddish-pink. So there was a fine
composite image: the bird, very delicate in shades of olive, white and yellow, pecking
at a red-pink calyx and them hopping on to the next one. I wonder what it was
feeding on exactly, what kind of minute insects had now become sustenance for
one of our sweetest songbirds.
Wood anemone |
Before spring really started to roll, I was admiring some
Coltsfoot flowers on spare ground at Mumps. They appear before the leaves on
almost bare stems and are an inch in diameter, each resembling a bright yellow
chimney-sweep’s brush. An exhaustive and well-illustrated British Flora from
1897 incudes much background history of the featured plants and mentions a
cough treatment from ancient Rome. This sounds counter-intuitive, but improves
as it goes along: ‘the dried leaves of coltsfoot to be burnt and the smoke
drawn in to the mouth through a reed and swallowed as a remedy for an obstinate
cough, the patient sipping a little wine between each inhalation.’
The Wood Anemone is a native plant of delicate beauty. Crystalline
white flowers flanked by handsome foliage shine from damp woodlands floors. The
plant has been adopted into gardens for centuries and remarkable has produced a
handful of varieties perhaps even more attractive than the original. We have
one in which the petals (it flowers in March/April) are tinted a shade of
lavender blue. This was being smothered in the front garden, so I am currently
growing it in a pot. This has allowed the rather exquisite form of the plant to
be fully appreciated, the graceful breeze-driven movements demonstrating why
anemones are sometimes called ‘windflowers’.
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